Time: | June 4, 2025, 3:00 p.m. – 5:00 p.m. |
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This event is for anyone who is interested in chemistry, biochemistry, food chemistry or materials science and is currently considering whether studying in these subject areas could be something for them.
You will find out what the degree courses are all about and what you would be dealing with as a student. You will gain an insight into how university works and receive tips on deciding on a course as well as an overview of career prospects.
You will also be given a guided tour of various laboratories to give you an insight into current research.